Beertweet | adventures in beer

TAG | brewdog

Feb/09

27

Brewdog Zeitgeist

brewdog zeitgeist

This beer’s slightly scary label was created by a Scottish art student, Heather Brennan, who was at the launch of the dark lager tonight looking slightly awestruck – meeting with beer writers and bloggers (even Roger Protz was in the house, scribbling notes) – despite the fact that this was her first real day in London: she’d spent much of the day going to see the sights and photographing them. This was the first time she’d actually seen the beer bottles with her design on them; and the first time she’d tasted the beer, too. She won a competition organised by the brewery.

Heather was dressed in purple, echoing the bottle’s colour: but it seems even this has a story – the original plan was for the label to be in green, not dark purple, but the printer had run out of the right colour ink.

James B Watt from BrewdogThere’s a story everywhere. James Watt (no, not the radio presenter from Stray FM, but the managing director of the brewery) was especially impressed at the new, soon-to-be-launched website for the beer. Apparently, if you buy a case for delivery on the website, you get a code to be able to post a blog entry on the website. This is a clever wheeze – the website encouraging a community feel from Zeitgeist beer drinkers. It’s like social media, but around a new beer.

Brewdog understand the web completely. The beer’s even on Twitter; and the only reason I was there is because of a blog posting I made recently about the brewery which was noticed by their PR man.

And, naturally, it’s backed-up with a solid beer. Zeitgeist is a black lager (it’s how lager used to be), with a nice light chocolatey/coffee taste. At 4.9% it’s not too scary, being the same kind of strength as a standard lager. Not just does it taste better than a Kronenburg, it’s less fizzy too. And while the MD of the company was slightly uncomfortable with the temperature of the beer (he cradled his bottle in his hands, attempting to warm it up, while telling us good things about the flavour), he was very pleased once he saw the beer beginning to go down well. It’s the first black lager to be produced in the UK; and pinches its successful formula from Germany, where schwartz-beers are a favourite taste for many.

This type of marketing is perfect for the launch of any brand; and perfect for any radio station to learn from. Local interest from a competition; stories all over the place to ensure a good, long-lasting story; proper, sensible use of tools like Twitter and blogs to monitor what people are saying and reach out to their audience; and backed up with a solid product that doesn’t look as if it’s been market-researched into bland oblivion.

A triumph for Brewdog; but something to learn for any marketer, too.

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Feb/09

15

Brew Dog IPA

brewdog_ipa

I managed to snag myself a ticket to the recent London Twestival – spurred on not just by the desire to meet people who follow me (and who I follow) like @jemimah_knight, but also because there was beer on offer.

And not just any beer.

The lovely people at Brewdog had donated rather a lot of what is fast becoming my favourite beer, Punk IPA. And it was this fact that pushed me into getting a ticket from a secret, twice-the-price, stash that had been left back just for disorganised people like me who knew who to twitter.

Realistically, “Pale Ale” can be anything from a pint of bitter (or ‘heavy’ in Scotland), to very different varieties. In order to stay fresh all the way to India, IPA (India Pale Ale) was made much hoppier, with the hops acting as preservative. A good IPA (Greene King IPA being the one you’ll find in pubs most often) is hoppy and bitter, but a session beer nonetheless.

“American Pale Ale” is very different. Far hoppier still – very bitter, very tasty. Sierra Nevada – increasingly available in British pubs from the tap – is a prime example. Light in colour (that’ll be the ‘pale’ bit), the similarity to a lager disappears quickly when you taste it – bitter enough to make your face pucker if you’re not expecting the taste.

I think Brewdog’s “Punk IPA” is, whether they like it or not, really an American Pale Ale – though this 6% ale probably uses English hops rather than their American counterparts. I say ‘probably’ – the label and the website appear to be fairly coy about the type of hops they use. It’s a slightly smoother taste than Sierra Nevada, but still blisteringly bitter and tremendously refreshing.

Brewdog hasn’t been going for long. They only started in April 2007 – in Aberdeenshire, of all places, not somewhere I’d have thought of as a beer mecca. They’ve managed to get their beer in many places – not just in Utobeer, the nicely stocked beer shop in London’s Borough Market, but also into – of all places – Tesco. And it was here that I first discovered it: as they discontinued Sierra Nevada, Punk IPA cannily came to take its place. I’d much rather buy British than buy American, after all – even if US craft beers are closer to my taste these days – and this is a worthy substitute.

And not only has Brewdog got their distribution sorted, they’ve also got their copywriting sorted. The copywriting on the bottle – some of which you can see at the top of the page – is brilliantly done. When James May and Oz Clarke met the Brewdog team as part of their Oz and James Drink to Britain series, the Brewdog team were waiting for them in a park – passing over their bottles in paper bags, deliberately rebelling against drinking laws. As the label says, Brewdog is all about breaking the rules.

I would recommend it, and should the splendid people at Brewdog wish to send me their other beers to “test”, I’d be delighted, though the chances of that are less than zero, naturally.

See Brewdog Pale IPA at beeradvocate.com

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